Menu from Ozi Desi , Indian Restaurant
Menu highlights
Includes dishes that are:
Vegetarian
Mains
Vegetable (4 person)
An assorted vegetarian platter with 2 piece each of samosa, onion Bhajji and paneer tikka or Pakora)
$15.00
Dal Makhani
Black lentils, red kidney beans slow cooked in Punjabi style and seasoned with freshly ground spices in a creamy gravy.
$13.00
Meat (4 person)
An assorted non-vegetarian tandoori platter with 2 pieces each of lamb chops, seekh kebab and chicken tikka
$18.00
Prawn Biryani
$19.00
Mixed Platter
An assorted tandoori platter with 2 piece each of samosa, onion Bhajji, chicken tikka and prawn tikka.
$20.00
Fish Tikka Masala– Chef’s Signature Dish
Marinated fish fillets semi-cooked in Indian clay-oven (Tandoor). Toasted with diced capsicum and onions.
$20.00
Desserts
Gulab Jammun
(2 piece)
$5.00
Falooda
Strawberry / Mango / Saffron / Pistachio
$7.00
Fried Ice Cream
(2 Scoops)
$10.00
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