Teta's

Roseville ChaseLebanese, Middle Eastern$$$$
Excellent
5.4/6
240 Reviews
Teta's Sydney image 1
Teta's Sydney image 2
Teta's Sydney image 3
Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners

About Teta's

Family-run and committed to serving diners the very best of Lebanese and Armenian cuisine, Teta’s in Sydney’s Roseville Chase didn’t take long to become the darling of the city’s foodie scene. Situated near Echo Point Park and North Arm Reserve, Teta’s finds itself in a lovely region of northern Sydney on Babbage Road. The perfect place to take that vegetarian in your life, you can trust that the food at this local hotspot is of the highest standard.

Opening Times

Open today - Opens at 5:00 pm
Tuesday
5:00 pm - 9:00 pm
Wednesday
5:00 pm - 9:00 pm
Thursday
5:00 pm - 9:00 pm
Friday
12:00 pm - 3:00 pm
5:00 pm - 10:00 pm
Saturday
12:00 pm - 3:00 pm
5:00 pm - 10:00 pm
Sunday
12:00 pm - 10:00 pm
Monday
Closed

Address

Teta's
25 Babbage Rd, Roseville Chase
Sydney 2069

Menu Highlights

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Entrées

Teta's homemade felafel

fried chickpea mixture with onions, parsley, fressh corriander, garlic, spices, and tahini
A$12.00

Batengan

Pan fried eggpland topped with yogurt, crushed garlic, lemon, and paprika
A$15.00

Fried calamari

calamari rings fried and served with a side of aoli and lemon
A$18.00
Don't miss out on a table!

More about Teta's, Roseville Chase

Meaning grandma’s in Arabic, Teta’s prepares the type of cuisine that’ll make you think of sweet memories and good times past. Yes, the food here evokes feelings of childhood, and that’s because Teta’s serves comfort food that makes diners feel warm and fuzzy. The Lebanese and Armenian specialties of this calibre can’t be found anywhere else in Sydney. And even better, the place is family-run, so come on in and experience that cosy feeling you’ve been after at this restaurant in Sydney’s Roseville Chase.

Using local and sustainable ingredients, the kitchen team at Teta’s aims to emulate the fresh cooking style that’s used in Lebanon and Armenia. Start off with a sambousik, a savoury pastry filled with minced lamb, onions and pine nuts, or take a plate of fried calamari served with aioli and lemon. For your entree, try the samke harra, a grilled barramundi fillet topped with coriander, tahini, capsicum, chilli, garlic and onion. Vegetarian? Try the hummus and homemade falafel or go for the baba ghannouj, a creamy eggplant dip made with garlic and tahini. If that’s up your alley (it’s definitely up ours) we recommend making a reservation for Teta’s on Babbage Road in Sydney’s Roseville Chase.

240 Teta's Reviews

Excellent
5.4/6
240 Reviews
Atmosphere:Excellent
Service:Excellent
Noise levels:Pleasant
Waiting time:Very good
Value for money:Good value
Food:Outstanding
New"Excellent"
6/6
Corinne B.7 days ago · 1 review

I love love love this place! It is the perfect place for a large party we had 13. The food is divine and plentiful, and the service warm and friendly. Nothing is too much trouble and all requests are met with a smile. Plenty of parking and all set in a beautiful old character building. Teta’s is now one of my top 5 in Sydney.

New"Excellent"
6/6
Paula A.11 days ago · 1 review

SCRUMPTIOUS! YUM! Traditional Lebanese food with a modern twist in an on-trend ambience that celebrates its modern culture. Sparkling clean, exceptional food presentation, taste is divine, and great service too! I just wish I had more room in my tum for sweets at the end of the meal! #NextTime ;)

"Excellent"
6/6
Heath S.16 days ago · 1 review

Food was delicious and full of flavour and the service was friendly and welcoming without being over the top. We will be returning in the near future and look forward to sampling the other menu offerings. Highly recommended