Menu from Thai Naan
Menu highlights
Includes dishes that are:
Vegetarian
Entrées
Stuffed Chicken Wing
Chicken wing stuffed with minced chicken, vermicelli, carrot, peas and herbs then deep fried and served with sweet chilli sauce.
Angel Prawns
BBQ prawn, served with fresh lemon juice, garlic, chilli and salad.
Roasted Duck Pancake
Wrapped roasted duck with cucumber, carrot, spring onion and hoisin sauce.
Specials
Taylor Beef
Prime steak served on a bed of snow pea and green beans, topped with our special spicy Thai herb sauce.
Barramundi Fillet
Crispy Barramundi fillet with green peppercorn, chilli, garlic and Thai sweet basil.
Lamb Cutlets
BBQ tender lamb cutlets served with steam vegetables and our tasty panang sauce.
Meat
BBQ Beef
Tender marinated steak finely sliced then cooked on the BBQ with fish sauce and served with salad.
Garlic Pepper Pork, Chicken, or Beef
Fried slices of pork or chicken marinated in pepper, garlic and hearbs, served with salad.
Thai Naan Roast Duck
Specially marinated boneless duck, baked and served with vegetables and sweet soy and ginger sauce.
Seafood
Chilli Basil Seafood or Prawns
Stir fried with spicy chilli, garlic, vegetables and herbs.
Chilli Paste Seafood
Stir fried mixed seafood with our home made tasty sauce and vegetables.
Steamed Whole Snapper/Barramundi
Steamed whole fish topped with soy sauce, ginger and spring onions.
Curry
Masman Curry
Tender beef slowly cooked in coconut cream, mild chilli paste, potatoes and peanut.
Yellow Curry Lamb Shank
Slow cook lamb shank in hot yellow curry sauce served with potatoes and roti.
Jungle Curry
Thai country style hot and spicy curry without coconut cream cooked with vegetables. With Prawn or Mixed Seafood
Vegetarian
Vegetable Curry
Green or red mixed vegetable curry with bean curd and basil leaves.
Satay Vegetable
Steamed mixed vegetables with bean curd topped with peanut sauce.
Thai Naan Laksa Vegetable
Spicy coconut soup with egg noodle, tofu, bean sprout with vegetables.