Menu from The Little Hunter
Menu highlights
Entrées
Trio of Dips
House made dips served with char-grilled pita bread
Greek Salad
Feta cheese, cucumber, Spanish onion, red radish, tomato, capers, oregano, olives & greens
Black Angus Beef Carpaccio
Served with seeded mustard mayo, rocket leaves, Parmesan & lemon
Chicken Parmigiano
Free range 300g chicken breast crumbed and topped with Napolitano sauce and melted cheese
Hunter Meat Skewer
Porterhouse, chicken drumstick, lamb and spicy sausages. Served with creamy mash.
Fish of the Day
Please see our friendly staff about our fish of the day special. Served with vegetables or salad.
Grill
Bendbrook Angus Beef Porterhouse 300G
Tender succulent with a strip of juicy crackling
Lamb Chops
Four chops cut extra thick, served with your choice of creamy mashed potato, steak house chips or a baked potato
Coorong Angus Ribeye on the Bone 700G
Grain fed for superb, full bodied flavour. Please note: Well-Done minimum 45 minute cooking time
À la carte
Steakhouse Chips
Sauteed Baby Spinach with Garlic
Wedges with sour cream and sweet chilli
Kids Menu
Kids Steak
Served with chips or mash.
Chicken Nuggets
With a serving of chips.
Chicken Parmy
Topped with Napolitano sauce and melted cheese with a serving of chips
Wine
Riverby Sauvignon Blanc
Piramimma Sparkling
Dutschke Jackson Cabernet Shiraz
Desserts
Chocolate Cheesecake
Creme Brulee
A creamy caramelized custard served with mixed berry compote.
Cheese Platter
A selection of three cheeses served with quince paste and crackers.