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Restaurants
Adelaide
Adelaide CBD
The Meat & Wine Co - Adelaide
The Meat & Wine Co - Adelaide Menu

The Meat & Wine Co - Adelaide

Steak, Australian

Dishes priced around$36

Photo of restaurant The Meat & Wine Co - Adelaide in Adelaide CBD, Adelaide

Menu from The Meat & Wine Co - Adelaide

Check out the menu(s)

Menu highlights

Includes dishes that are:

Vegetarian

Meat

Portuguese Chicken

Portuguese spiced chicken thighs with lemon

$39.00
Beef

Angus fillet grilled to your liking with our signature basting

$49.00
Lamb

Mediterranean marinated lamb backstop with dukkah

$53.00

Sides

Onion Rings (V) (VG)

$12.00
Crunchy Chips (V) (VG)

$10.00
Mash (V)

$10.00

Mains

AGED Wagyu Tartare

Wagyu Girello & dry-aged Rib-Eye, egg yolk cream, condiments, anchovy aioli, Parmesan and puffed rice paper

$27.00
Pork Belly

Sticky chilli glaze, cabbage slaw and Japanese sesame dressing

$18.00
Boerewors Skewer

South African beef sausages with coriander & cumin, chakalaka sauce and onion rings

$29.00

Desserts

Crème Brûlée

Coffee cream and shortbread biscuit

$16.00
Chocolate & Hazelnut Fondant (V)

Melted salted caramel & chocolate sauce, white chocolate snow and hazelnut praline gelato

$18.00
Biscoff & Date Cake (V)

Caramel toffee cream, candied walnut, fior di latte gelato and date sauce

$18.00

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More about the restaurant: The Meat & Wine Co - Adelaide

The Meat & Wine Co Adelaide CBD restaurant. Located in Westpac House, 39 Currie St, Adelaide SA 5000. Situated on Currie Street in downtown Adelaide and an easy walk to the Railway Station and Adelaide Oval, The Meat & Wine Co Adelaide is located at the heritage-listed Elder House

Frequently asked questions

Does The Meat & Wine Co - Adelaide serve Steak food?

Yes, the restaurant The Meat & Wine Co - Adelaide serves Steak food and also serves Australian food.

Does the restaurant The Meat & Wine Co - Adelaide have parking?

Yes, the restaurant The Meat & Wine Co - Adelaide has Public Car Park, Street Parking.

Thinking about making a The Meat & Wine Co - Adelaide booking?

Make a booking, our iconic menu features top-graded beef, grilled to perfection with our signature African-inspired basting. Choose from grass-fed or grain-fed premium beef in your preferred cut, or enjoy a beautifully marbled wagyu steak cooked to your liking. Paired with quality Australian wines from our extensive wine list for the ideal dining experience.

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