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Restaurants
Sydney
Ryde
Farsi Restaurant
Farsi Restaurant Menu

Fast and free booking for:

Menu from Farsi Restaurant

Browse the menu highlights at Farsi Restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Farsi Restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Menu highlights

Includes dishes that are:

Gluten-free

Vegetarian

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Appetizers

Torshi (Mixed Pickles)

Chopped garden vegetables pickled in an apple cider vinegar.

Barley Soup

Pearl barley with chicken breast and vegetables.

Kashke Bademjan

Puree of golden fried eggplant and garlic with a touch of whey and mint.

Zeytoon Parvardeh

Chopped garden vegetables pickled in an apple cider vinegar.

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Kebabs

Barg Kebab

A skewer of marinated lamb backstrap kebab, tomato and chilli served with rice (With special salad additional $3)

Vaziri Kebab

A combination of one skewer of minced lamb kebab and one skewer of chicken leg, tomato and chili served with rice.

Chicken Chopped (Jooje Ba Ostokhan)

800grams chicken chopped, tomato and chili served with rice or salad. (Special salad additional $3)

Kase Kabab

One skewers )f lamb fillet, tomato and chili served with rice. (With special salad additional $3)

Lamb Cutlet (Shishlig)

One skewer of lamb cutlet, tomato and chili served with rice or salad. (Special salad additional $3)

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Mains

New
Gheymeh Nesar Qazvin

Meat and tomato sauce with dried berberis, pistachios, almond, dried orange served with rice.

New
Baghali Polo Ba Gardan

Lamb neck and mixed herbs and spices served with broad beans and rice. [Available Sunday Lunch]

New
Sabzi Polo Mahi

Fresh herbs rice served with a shallow frying fish (Barramundi).

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