The passionate team at Spice N Ice have been providing the lucky Port Adelaide locals premium Indian cuisine since 2007, and are only going from strength to strength. This elegant restaurant, along the beautiful Adelaide coastline, boasts an enticing menu with creative and unique dishes like their mouthwatering duck shank masala in a rich and creamy sauce, or spicy chilli crabs in a delectable sambal sauce, one of this Saint Vincent Street’s signature dishes. So why wait? Book a spot and start working your way through this delicious menu – it’s absolutely worth it!
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Excellent as always. The food was delicious & the staff are friendly & helpful.
All in all a good night had by all of us.
Adelaide is coming into its own of late, and it’s gastronomy scene is really upping the ante. Paving the way for quality Indian cuisine, Spice N Ice in Port Adelaide have been going strong since 2007, and they show no sign of slowing down. The space is elegant and charming, and provides the ideal setting for an intimate meal for two, or an overdue catch-up with friends, feasting on their exceptional dishes. You’ll find everything from signature specialities, to classic curries, perfect for those who like it spicy and those who stay on the more mild side of things.
Spice N Ice is just one of those places that once you try, it’ll be hard to try anything else. We recommend starting your feast with some tandoori mushrooms, roasted in the tandoor oven and served with a mint, yoghurt sauce, fish koliwada and for those who like it hot, fire balls, of potato and vintage cheddar in a fiery sauce. Following on, sample the speciality goat curry, slow-cooked in a medium sauce or opt for the gin & garlic prawns tossed with spices and garlic infused gin, or go for a classic butter chicken infused with cardamom and cashews. Whatever takes your fancy, this Adelaide Indian favourite has got you covered. So book a table and pay them a visit. You’ll find Spice N Ice on Saint Vincent Street, Port Adelaide. Enjoy!