Menu from Harts Pub
Menu highlights
Meat
300gm Pork Cutlet w/ crackling
Served with one side and sauce of your choice
Sumac encrusted kangaroo Fillet
Served with one side and sauce of your choice
350gm Grass red rib on the bone
Served with one side and sauce of your choice
Burgers
Veggie Burger
Roasted pumpkin & lentil pattie, wild rocket, tzatziki, roma tomato
Pulled pork
Slow cooked pork shoulder, jalapeno coleslaw, chipotle mayo, rocks jalapeno popper
The Elvis
Double wagyu beef patties, crispy maple bacon, double cheese, house-made pickles, beer battered onion rings, sweet mustard mayo
Mains
Master stock pork belly salad
Crunch Asian salad, glass noddles, cucumber, coriander, sliced chili, fried shallots, candied peanuts
Slow roasted lamb shoulder salad
Quinoa, chickpea, roasted peppers, red onion, tabbouleh, Persian feta
Crispy Skinned Barramundi
Pearl cous cous, cherry tomatoes, baby spinach, basil, grilled lemon
Shared Dishes
Crunchy Waffle Fries w/ Bacon salt
Rocks Beer BBQ sauce
Rocks Jalapeno Poppers
Cream cheese filling, ranch dressing
Grilled Sausage board
Piccalili, pickled cabbage, house made pickles, dipping sauces
More about the restaurant: Harts Pub
A great pub offers hearty food, incredible beer and fantastic service. At Harts Pub, they’re covering all the bases, and as Time Out’s People’s Choice Pub of the Year for 2016, it’s obvious they are doing something right. This local favourite is as popular with tourists as it is with Sydney foodies, and they appeal to just about any person who loves having a good time. Found on the corner of Essex and Gloucester Streets in the CBD, this is one bar and restaurant you need to check out.
Frequently asked questions
Can I pay with a credit card at Harts Pub restaurant?
Does the restaurant Harts Pub have parking?
Thinking about making a Harts Pub booking?
No matter the time of day, Harts Pub on the corner of Sydney’s Essex and Gloucester Streets impresses with their amazing range of food and drinks, snacks and lovely setting. Founded in 2009, this popular CBD establishment was one of the first to offer tasty craft beer well before it became trendy. Boasting all-Australian craft beers, this restaurant cares about the local food scene and brings regional products to the forefront. The bar features 12 different rotating taps which showcase the current beer selection, plus bartenders who know every detail about the ales on offer.
The food menu at Harts Pub is just as impressive as their beverage menu. If you’re with a group, be sure to share a tasty appetiser of beer battered chips, or crunchy waffle fries with bacon salt before moving on to the restaurant’s lengthy list of main courses. Meat lovers are encouraged to try their grain-fed sirloin, pork cutlet with cracklings and the delicious sumac encrusted kangaroo fillet. Not so hungry? Go for one of their light meals or go vegetarian with their incredible veggie burger. Book now for an unforgettable drinking and eating experience at this bar and restaurant in the heart of Sydney CBD.