Taj Tandoor serves Indian cuisine you can always count on. With some of the city’s friendliest servers and warm, inviting atmosphere, you’ll feel right at home when dining at this popular city centre restaurant. Featuring local produce and market-fresh ingredients, the restaurant takes pride in the dishes they offer, and ensure that diners get the most bang for their buck. Entrees like the samosas, vegetarian pakoras and chicken tikka are the perfect way to begin your experience at Taj Tandoor before you indulge in delectable mains such as fish curry, fish rangoli, chicken madras and gosht palak. Try the vegetarian malai kofta for a tasty meal, a dish of homemade potato and cheese balls cooked in a homemade almond base served with green chilli, coriander, sultanas and ginger. Taj Tandoor on Adelaide’s Rundle Street is known to draw in quite a crowd – book ahead to secure your table.
Wonderful food and excellent service, will be back for sure 😊
Lovely food. We have been here many times and it’s always good. Generous portions, beautiful flavours. We usually get the tandoori chicken and the prawn curry.... always amazing. Good service too.
The meal was above average. It was the opening night of the Fringe Festival and the people were heaving in the streets, but luckily we reserved a table. It was very quiet inside the restaurant and the food was brought out in a short amount of time. We all agreed that the food was tasty and gave it a 7 1/2 out of 10.