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Restaurants
Adelaide
City Centre
Taj Tandoor
Taj Tandoor Menu

Taj Tandoor

Indian, Vegetarian, Vegan

Dishes priced aroundA$19

Photo of restaurant Taj Tandoor in City Centre, Adelaide
Taj Tandoor is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

Menu from Taj Tandoor

Browse the menu highlights at Taj Tandoor and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Taj Tandoor. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Menu highlights

Includes dishes that are:

Vegetarian

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Entrées

Lamb Chops

Succulent lamb chops marinated in exotic herbs and spices, tandoor grilled

A$11.50
Kesari Tikka

Chicken breast fillet cubes marinated with turmeric, mild spices, nuts, yoghurt and tandoor roasted

A$11.50
Prawn Tandoori

Prawns marinated in garlic, chilli & tandoori spices grilled in tandoor

A$14.80
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Mains

Fish Rangoli

Fish cubes marinated with tandoori spices and lemon juice, grilled, served over salad and topped with mango curry sauce

A$22.50
Venison Korma

Farm fed diced venison with cardamom, turmeric, coriander, yoghurt, ground cashews and coconut milk

A$22.50
Prawn Dakshen

Prawns simmered in curried tomatoes, coconut milk, onions and fresh herbs (medium)

A$23.80
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Shared Dishes

Banquet 1

Minimum 4 people. Starters: Papadums, Raita, Mango chutney & sweet chilli sauce Entrée: Plate of Chicken Tikka to share Mains: Choice of any 4 main courses: Butter Chicken, Chicken Kesari, Chicken Madras, Rogan Josh, Gosht Palak, Beef Malabar, Beef Vindaloo, Alu Channa, Fish Rangoli, Matter Paneer, Chicken Saag Accompaniments: Pulao rice, naan bread, vegetable curry

A$34.80
Banquet 2

Minimum 4 people. Starters: Papadums, Raita, Mango chutney & sweet chilli sauce Entrees: Chicken Tikka, Kesari Tikka, Fish Tikka Mains: Your choice of any 4 main courses from the a-la-carte menu (excluding prawn and venison) Accompaniments: Pulao rice, naan bread, vegetable curry

A$39.80
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Vegetarian

Saag Paneer

Fresh ground spinach and cheese cubes cooked with fenugreek, fennel, fresh ginger, garlic and onions, garnished with tomato & coriander

A$15.50
Malai Kofta

Homemade cheese and potato balls, fried and cooked in almond base curry, served with sultanas, ginger, green chilli & coriander

A$15.50
Matter Paneer

Cottage cheese & peas simmered in a curry of onions, yoghurt, tomatoes & cardamon

A$15.50