At Zilver, traditional Chinese cuisine is given a modern update. This restaurant in Sydney’s Bondi features Cantonese classics and creative fusion dishes served up in a sleek environment, and its ideal location inside Westfield Bondi Junction makes it perfect for fueling up before or after a day spent indulging in some retail therapy. To score one of the best seats, making a reservation at Zilver Bondi in advance is recommended.
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We have been to Haymarket Zilver a few times and it was our first time to have yum cha at Bondi Zilver. We liked all the dim sum and the deco of the restaurant.
Dimsum is delicious, especially the ones with prawns - steamed dumplings and rice rolls. Sesame balls and egg tarts were a treat for dessert. Highly recommended
lovely hustle and bustle of yum cha on a Saturday morning... food is lovely and staff are friendly
A fixture in Sydney’s Chinatown for a number of years now, Zilver has now branched out to Bondi, dishing up their delectable Chinese cuisine to hungry shoppers. At this sprawling restaurant, modern decor creates a sophisticated environment to dine in and a welcome retreat away from the bustle of Westfield Bondi Junction shopping centre. During the day diners can pop into Sydney’s Zilver for some yum cha, and then feast on the extensive a-la-carte menu come evening time.
Begin your meal at Zilver with some old favourites like the Peking duck pancakes, deep-fried calamari or salt and pepper squid before moving on to some wok-fried live pipis in XO sauce or garlic snow crab. Drawing in diners every day of the week with its exciting Chinese fusion cuisine, Zilver is know to fill up quickly. Avoid becoming one of the many diners you’ll find queuing inside this fabulous hotspot inside Westfield Bondi Junction and make a reservation in advance!